Chicken Pasta with Bacon, Spinach and Tomatoes in Garlic Cream Sauce – an Italian-inspired dish with plenty of vegetables. Sliced hen breast and bacon are tossed with veggies and penne pasta in a creamy do-it-yourself Alfredo sauce made with Parmesan cheese.
This hen and bacon pasta recipe is a real relief food! Cream sauce absorbs the nice flavors from the foods within the recipe, and with each single chunk you get all of the goodness and all of the flavors! This is considered one of the greatest hen pasta recipes I ever made!
Use shredded Parmesan cheese. Do not use grated Parmesan cheese, use the shredded kind. What I typically do is purchase a block of Parmesan cheese and shred it myself. Freshly shredding the cheese effects within the greatest sauce texture. You can, however, use store-bought pre-shredded Parmesan cheese. Just don't use the grated kind.
You can use cooked spinach, frozen spinach, or recent spinach. All will work.
Make this hen pasta gluten free. All you ought to do is use gluten-free brown-rice penne pasta rather of traditional penne. You too can use gluten unfastened quinoa pasta or lentil pasta.
Half-and-half is the US milk product that combines 1/2 complete milk and 1/2 heavy cream or whipping cream to sort a lighter cream (unlike heavy cream).
Substitute 1/2 cup of milk + 1/2 cup of heavy cream for 1 cup of half-and-half.
If you reside within the UK, half and half can be the an identical of single cream. Alternatively, you possibly can blend half double cream and half traditional milk (if you reside within the UK).
If utilizing regular, wheat pasta, don't rinse it with chilly water. Rinsing pasta with chilly water removes the starch which facilitates soak up the sauce.
Reheat the pasta gently on range higher on medium-low heat, with out simmering.
Or microwave for 1 minute, checking for doneness each 30 seconds. Make certain the sauce would not overheat and separate.
Keep in thoughts that reheating the cream sauce on excessive warmth will trigger the cream to separate.
I don't suggest freezing this dish. If you freeze it, the creamy sauce may not have the similar texture in case you reheat it. It may separate.
Let’s be honest. Chicken pasta recipes can get boring and repetitive. Not on this recipe! Here, you sear the hen (with spices), then blend it with vegetables, bacon, and coat it in garlic cream sauce. So good! This hen and bacon pasta recipe is so clean to make and makes use of such primary ingredients, which you just possibly can simply make it on a traditional busy weeknight!
Deliciously creamy do-it-yourself alfredo sauce perfectly combines all of the flavors on this hen and bacon pasta: garlic, spinach, tomatoes, and plenty of spices! So tasty, you may desire to double the recipe!
2) While the hen cooks, sprinkle the raw facets of hen with paprika and Italian seasoning.
3) Flip the hen over, and prepare dinner at the different edge for 1 minute on excessive heat. Reduce warmth to medium, flip the hen over back and cook, covered, for a number of extra minutes till now not pink within the center. Remove the hen from the pan and maintain the hen warm.
4) To the similar pan (but with out chicken), on medium heat, upload chopped tomatoes, spinach, garlic, overwhelmed red pepper, 1/3 of the hen (sliced into small strips) and half the bacon (it ought to be already cooked and tired of fat).
5) Mix everything well.
6) Add half and half to the skillet and deliver to boil. Only after half and half begins boiling, upload shredded Parmesan cheese:
7) Immediately cut back the sauce to simmer and stir, whereas simmering, till the cheese melts and makes the sauce creamy, purely about 1 minute (at most 2 minutes). Then, right now take away from heat. Season with extra overwhelmed red pepper and salt, if needed.
8) In the imply time, deliver a big pan of water to boil. Cook pasta according to package deal deal instructions. Drain
9) Add cooked pasta to the skillet with the sauce.
10) Add ultimate half of bacon (already cooked and tired of fat).
11) Season with extra salt if necessary.
12) Slice the ultimate 2/3 of hen into thin strips.
13) Top the pasta with hen strips and finely shredded Parmesan cheese.
Combine basil pesto with sun-dried tomatoes, mushrooms, hen and quick pasta (penne) on this delicious Mushroom Chicken Pasta with creamy Pesto sauce and sun-dried tomatoes
Make the pasta that tastes simply like spinach artichoke dip and upload hen to make it dinner worth utilizing this recipe for Spinach and Artichoke Chicken Pasta with Bacon and Tomatoes in Asiago Cream Sauce
Chicken, bacon, and inexperienced peas pass truly nicely collectively with the creamy and spicy tomato and cream founded mostly sauce here: Spicy Chicken Pasta with Bacon and Peas
One of the all time favourite pasta recipes on my web web website is this Chicken Mozzarella Pasta
Chicken and Bacon Pasta with Spinach and Tomatoes in Garlic Cream Sauce
Chicken pasta recipes can get boring. Not this Italian-inspired recipe! You'll fall in love with the flavors on this Chicken Pasta with Bacon, Spinach, and Tomatoes in Garlic Cream Sauce. Easy weeknight dinner that the complete household will love! Sliced hen breast and bacon are tossed with veggies and penne pasta in a delicious, creamy, do-it-yourself alfredo sauce made with Parmesan cheese.
To the similar pan (but with out chicken), upload chopped tomatoes, spinach, garlic, overwhelmed red pepper, 1/3 of the hen (sliced into small strips) and half the bacon (already cooked and tired of fat). Mix everything.
Add half and half and deliver to boil. Only after half and half begins boiling, upload shredded Parmesan cheese - right now cut back to simmer and stir, whereas simmering, till the cheese melts and makes the sauce creamy, purely about 1 minute (at most 2 minutes). Then, right now take away from heat. Season with extra overwhelmed red pepper and salt, if needed.
In the imply time deliver a big pot of water to boil, upload pasta and prepare dinner it according to instructions. Drain the pasta, rinse with chilly water and drain again.
Add pasta to the skillet with the sauce. Add ultimate half of bacon (cooked and tired of fat). Season with extra salt if necessary. Slice the ultimate 2/3 of hen into thin strips. To serve, higher the pasta with hen strips and shredded Parmesan cheese.
Recipe Notes
Substitute 1/2 cup of milk + 1/2 cup of heavy cream for 1 cup of half-and-half.
Amount Per Serving
Calories 1028 Calories from Fat 531
% Daily Value*
Total Fat 59g 91%
Saturated Fat 23g 115%
Cholesterol 167mg 56%
Sodium 1086mg 45%
Potassium 1017mg 29%
Total Carbohydrates 66g 22%
Dietary Fiber 4g 16%
Sugars 6g
Protein 55g 110%
Vitamin A 61.4%
Vitamin C 32.6%
Calcium 69.2%
Iron 19.3%
Adapted www.legendrecipes.org
This hen and bacon pasta recipe is a real relief food! Cream sauce absorbs the nice flavors from the foods within the recipe, and with each single chunk you get all of the goodness and all of the flavors! This is considered one of the greatest hen pasta recipes I ever made!
COOKING TIPS:
Use thin hen breasts or hen tenderloin meat. Either cut of meat will work.Use shredded Parmesan cheese. Do not use grated Parmesan cheese, use the shredded kind. What I typically do is purchase a block of Parmesan cheese and shred it myself. Freshly shredding the cheese effects within the greatest sauce texture. You can, however, use store-bought pre-shredded Parmesan cheese. Just don't use the grated kind.
You can use cooked spinach, frozen spinach, or recent spinach. All will work.
Make this hen pasta gluten free. All you ought to do is use gluten-free brown-rice penne pasta rather of traditional penne. You too can use gluten unfastened quinoa pasta or lentil pasta.
WHAT IS HALF-AND-HALF?
Half-and-half is the US milk product that combines 1/2 complete milk and 1/2 heavy cream or whipping cream to sort a lighter cream (unlike heavy cream).
Substitute 1/2 cup of milk + 1/2 cup of heavy cream for 1 cup of half-and-half.
If you reside within the UK, half and half can be the an identical of single cream. Alternatively, you possibly can blend half double cream and half traditional milk (if you reside within the UK).
HOW TO COOK PASTA AL DENTE
To prepare dinner pasta al dente (which literally capacity “to the tooth” or agency to bite), prepare dinner pasta about 2 minutes much not up to indicated at the package deal deal instructions.DO YOU RINSE PASTA?
If utilizing gluten unfastened pasta, rinse it with chilly water after cooking to avoid it from getting mushy.If utilizing regular, wheat pasta, don't rinse it with chilly water. Rinsing pasta with chilly water removes the starch which facilitates soak up the sauce.
HOW TO STORE AND REHEAT LEFTOVER CHICKEN PASTA:
You can shop this hen pasta refrigerated in an air-tight container for as much as four days.Reheat the pasta gently on range higher on medium-low heat, with out simmering.
Or microwave for 1 minute, checking for doneness each 30 seconds. Make certain the sauce would not overheat and separate.
Keep in thoughts that reheating the cream sauce on excessive warmth will trigger the cream to separate.
I don't suggest freezing this dish. If you freeze it, the creamy sauce may not have the similar texture in case you reheat it. It may separate.
Let’s be honest. Chicken pasta recipes can get boring and repetitive. Not on this recipe! Here, you sear the hen (with spices), then blend it with vegetables, bacon, and coat it in garlic cream sauce. So good! This hen and bacon pasta recipe is so clean to make and makes use of such primary ingredients, which you just possibly can simply make it on a traditional busy weeknight!
Deliciously creamy do-it-yourself alfredo sauce perfectly combines all of the flavors on this hen and bacon pasta: garlic, spinach, tomatoes, and plenty of spices! So tasty, you may desire to double the recipe!
HOW TO MAKE CHICKEN PASTA
1) In a big skillet, on excessive heat, warmth 2 tablespoons of olive oil till hot. Add hen breasts (or tenderloins) and prepare dinner on one edge on excessive warmth for 1 minute.2) While the hen cooks, sprinkle the raw facets of hen with paprika and Italian seasoning.
3) Flip the hen over, and prepare dinner at the different edge for 1 minute on excessive heat. Reduce warmth to medium, flip the hen over back and cook, covered, for a number of extra minutes till now not pink within the center. Remove the hen from the pan and maintain the hen warm.
4) To the similar pan (but with out chicken), on medium heat, upload chopped tomatoes, spinach, garlic, overwhelmed red pepper, 1/3 of the hen (sliced into small strips) and half the bacon (it ought to be already cooked and tired of fat).
5) Mix everything well.
6) Add half and half to the skillet and deliver to boil. Only after half and half begins boiling, upload shredded Parmesan cheese:
7) Immediately cut back the sauce to simmer and stir, whereas simmering, till the cheese melts and makes the sauce creamy, purely about 1 minute (at most 2 minutes). Then, right now take away from heat. Season with extra overwhelmed red pepper and salt, if needed.
8) In the imply time, deliver a big pan of water to boil. Cook pasta according to package deal deal instructions. Drain
9) Add cooked pasta to the skillet with the sauce.
10) Add ultimate half of bacon (already cooked and tired of fat).
11) Season with extra salt if necessary.
12) Slice the ultimate 2/3 of hen into thin strips.
13) Top the pasta with hen strips and finely shredded Parmesan cheese.
WHAT TO SERVE WITH CHICKEN PASTA:
A salad, of course! I would serve a actually clean and primary salad (that you don’t even need a recipe for) with greens, resembling spinach salad or arugula salad with toasted nuts, resembling almonds or pecans, with a dressing made with olive oil and balsamic vinegar. Or, you possibly too can use creamy dressing, wherein case upload tomatoes and avocados in your greens.OTHER CHICKEN PASTA RECIPES:
I love making hen pasta recipes with cream-based sauces. Here are a couple of of my favorites:Combine basil pesto with sun-dried tomatoes, mushrooms, hen and quick pasta (penne) on this delicious Mushroom Chicken Pasta with creamy Pesto sauce and sun-dried tomatoes
Make the pasta that tastes simply like spinach artichoke dip and upload hen to make it dinner worth utilizing this recipe for Spinach and Artichoke Chicken Pasta with Bacon and Tomatoes in Asiago Cream Sauce
Chicken, bacon, and inexperienced peas pass truly nicely collectively with the creamy and spicy tomato and cream founded mostly sauce here: Spicy Chicken Pasta with Bacon and Peas
One of the all time favourite pasta recipes on my web web website is this Chicken Mozzarella Pasta
Chicken and Bacon Pasta with Spinach and Tomatoes in Garlic Cream Sauce
- Prep Time : 20 mins
- Cook Time : 20 mins
- Total Time : 40 mins
Chicken pasta recipes can get boring. Not this Italian-inspired recipe! You'll fall in love with the flavors on this Chicken Pasta with Bacon, Spinach, and Tomatoes in Garlic Cream Sauce. Easy weeknight dinner that the complete household will love! Sliced hen breast and bacon are tossed with veggies and penne pasta in a delicious, creamy, do-it-yourself alfredo sauce made with Parmesan cheese.
Ingredients
- 2 tablespoons olive oil
- 1 lb hen (chicken breasts or tenderloins)
- 1 teaspoon paprika
- 1 teaspoon Italian seasoning (thyme, oregano, basil - combined)
- 5 tomatoes (medium, chopped in big cubes)
- 1 cup spinach cooked
- 5 garlic cloves minced
- 1/4 teaspoon red pepper flakes , crushed
- 6 bacon strips , COOKED, DRAINED OF FAT, AND CHOPPED
- 1 1/3 cups half and half
- 1 1/3 cups Parmesan cheese , shredded
- 10 oz penne pasta (for gluten-free version, use gluten-free brown-rice penne)
- 1/2 cup Parmesan cheese , shredded, for serving
Instructions
In a big skillet, on excessive heat, warmth 2 tablespoons of olive oil till hot. Add hen and prepare dinner on one edge on excessive warmth for 1 minute. While it cooks, sprinkle the raw facets of the hen with paprika and Italian seasoning. Flip the hen over, and prepare dinner at the different edge for 1 minute on excessive heat. Reduce warmth to medium, flip hen over back and cook, covered, for a number of minutes till now not pink within the center. Remove hen from the pan and maintain hen warm.To the similar pan (but with out chicken), upload chopped tomatoes, spinach, garlic, overwhelmed red pepper, 1/3 of the hen (sliced into small strips) and half the bacon (already cooked and tired of fat). Mix everything.
Add half and half and deliver to boil. Only after half and half begins boiling, upload shredded Parmesan cheese - right now cut back to simmer and stir, whereas simmering, till the cheese melts and makes the sauce creamy, purely about 1 minute (at most 2 minutes). Then, right now take away from heat. Season with extra overwhelmed red pepper and salt, if needed.
In the imply time deliver a big pot of water to boil, upload pasta and prepare dinner it according to instructions. Drain the pasta, rinse with chilly water and drain again.
Add pasta to the skillet with the sauce. Add ultimate half of bacon (cooked and tired of fat). Season with extra salt if necessary. Slice the ultimate 2/3 of hen into thin strips. To serve, higher the pasta with hen strips and shredded Parmesan cheese.
Recipe Notes
WHAT IS HALF AND HALF?
Substitute 1/2 cup of milk + 1/2 cup of heavy cream for 1 cup of half-and-half.
Nutrition Facts
Chicken and Bacon Pasta with Spinach and Tomatoes in Garlic Cream SauceAmount Per Serving
Calories 1028 Calories from Fat 531
% Daily Value*
Total Fat 59g 91%
Saturated Fat 23g 115%
Cholesterol 167mg 56%
Sodium 1086mg 45%
Potassium 1017mg 29%
Total Carbohydrates 66g 22%
Dietary Fiber 4g 16%
Sugars 6g
Protein 55g 110%
Vitamin A 61.4%
Vitamin C 32.6%
Calcium 69.2%
Iron 19.3%
Adapted www.legendrecipes.org
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